Carrot Dessert Cake – Odell's Gluten Free Bakery & Cafe
Carrot Dessert Cake

Carrot Dessert Cake

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A traditional carrot cake with cream cheese icing

Were sorry, this product has a wide array of options. We are unable to provide complete nutrition details. Below is a standard ingredient list with allergen details

INGREDIENTS: GLUTEN FREE FLOUR (BROWN RICE FLOUR, SWEET RICE FLOUR, WHITE RICE FLOUR, TAPIOCA FLOUR, XANTHAN GUM), ICING SUGAR, PINEAPPLE, ORGANIC CANE SUGAR, EGGS, CARROTS, OIL CANOLA, SULTANA RAISINS, CREAM CHEESE, MARGARINE (CONTAINS SOY LECITHIN), COCONUT, BAKING POWDER, BAKING SODA, SALT, CINNAMON, VANILLA

PRODUCED IN A FACILITY THAT USES DAIRY, SULPHITES, MUSTARD, PEANUT, SOY, WHOLE GRAIN PURE OATS, SESAME SEEDS, FISH AND TREE NUTS. VISIT OUR WEBSITE FOR FURTHER INFORMATION. USE PERSONAL DISCRETION WHEN CONSIDERING OUR PRODUCTS.

Regular price $60.00

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